Curry Powder - Roasted

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Available: In Stock

Product SKU: 101006000100113
Category: Best selling products, New products, Saaraketha Guarantee, Spices - New Arrivals, Spices - Saaraketha Guarantee, Weekly Specials

Rs 215.00

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About the product

Incredible health benefits of curry powder,

Looking after your heart
Reducing inflammation
Boosting your bones
Battling bacteria

Incredible health benefits of curry powder,

Looking after your heart
Reducing inflammation
Boosting your bones
Battling bacteria

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Saaraketha Organics

Curry Powder Unroasted

Rs 215.00

Quick View {"id":4460764889130,"title":"Curry Powder Unroasted","handle":"curry-powder-unroasted","description":"\u003cp data-mce-fragment=\"1\"\u003eIncredible health benefits of curry powder,\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eLooking after your heart\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eReducing inflammation\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eBoosting your bones\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eBattling bacteria \u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2020-11-27T11:44:23+05:30","created_at":"2020-05-11T18:47:27+05:30","vendor":"Saaraketha Organics","type":"Spices","tags":["Ceylon Spices","saaraketha guarantee","Spices - Certified Organic","Spices - New Arrivals","Spices - Saaraketha Guarantee"],"price":21500,"price_min":21500,"price_max":21500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":31579883044906,"title":"Pack -50g","option1":"Pack -50g","option2":null,"option3":null,"sku":"101006000100114","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Curry Powder Unroasted - Pack -50g","public_title":"Pack -50g","options":["Pack -50g"],"price":21500,"weight":50,"compare_at_price":null,"inventory_management":"shopify","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0273\/2477\/6490\/products\/download.jpg?v=1595424308"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0273\/2477\/6490\/products\/download.jpg?v=1595424308","options":["Size"],"media":[{"alt":"Curry Powder Unroasted (4460764889130)","id":6503540981802,"position":1,"preview_image":{"aspect_ratio":1.0,"height":200,"width":200,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0273\/2477\/6490\/products\/download.jpg?v=1595424308"},"aspect_ratio":1.0,"height":200,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0273\/2477\/6490\/products\/download.jpg?v=1595424308","width":200}],"content":"\u003cp data-mce-fragment=\"1\"\u003eIncredible health benefits of curry powder,\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eLooking after your heart\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eReducing inflammation\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eBoosting your bones\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eBattling bacteria \u003c\/li\u003e\n\u003c\/ul\u003e"}

Saaraketha Organics

Black Pepper Powder

Special Features of Product:

100% Organic Food
100% Fresh No Chemicals

Special Features of Product:

100% Organic Food
100% Fresh No Chemicals

Rs 350.00

Quick View {"id":4460764495914,"title":"Black Pepper Powder","handle":"black-pepper-powder","description":"\u003cdiv class=\"nf__footnote\"\u003e\u003c\/div\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e \u003c!-- Begin Accordion Snippet --\u003e\n\u003ch2\u003eAbout the product\u003c\/h2\u003e\n\u003cdiv class=\"so-accordion-wrapper\"\u003e\n\u003cdiv class=\"so-tab\"\u003e\n\u003cinput name=\"tabs\" type=\"checkbox\" id=\"so-tab-1\"\u003e \u003clabel for=\"so-tab-1\"\u003eCultivar\u003c\/label\u003e\n\u003cdiv class=\"so-tab-content\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"so-tab\"\u003e\n\u003cinput name=\"tabs\" type=\"checkbox\" id=\"so-tab-2\"\u003e \u003clabel for=\"so-tab-2\"\u003eMajor growing area\u003c\/label\u003e\n\u003cdiv class=\"so-tab-content\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"so-tab\"\u003e\n\u003cinput name=\"tabs\" type=\"checkbox\" id=\"so-tab-3\"\u003e \u003clabel for=\"so-tab-3\"\u003eOrigins\u003c\/label\u003e\n\u003cdiv class=\"so-tab-content\"\u003e\n\u003cp\u003eNative to South India, though also popularly grown in Sri Lanka and Guatemala.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"so-tab\"\u003e\n\u003cinput name=\"tabs\" type=\"checkbox\" id=\"so-tab-4\"\u003e \u003clabel for=\"so-tab-3\"\u003eTaste\u003c\/label\u003e\n\u003cdiv class=\"so-tab-content\"\u003e\n\u003cp\u003eBlack and white pepper is used to lend a base note of heat to its dishes.Interestingly, many chefs prefer the flavor of black over white pepper as it has a more complex flavor.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"so-tab\"\u003e\n\u003cinput name=\"tabs\" type=\"checkbox\" id=\"so-tab-5\"\u003e \u003clabel for=\"so-tab-5\"\u003eAYURVEDA \u0026amp; MEDICINAL USES\u003c\/label\u003e\n\u003cdiv class=\"so-tab-content\"\u003e\n\u003cp\u003eAyurvedic teachings state that pepper fuels agni, the fire that drives digestion and metabolism. Pepper on the tongue stimulates the release of digestive enzymes in the pancreas, as well as hydrochloric acid in the stomach, useful for digesting protein. Its bioperine content also enhances the absorption of nutrients.Ayurvedic medicine also uses it to treat fevers, digestive disorders, urinary difficulties,rheumatism, neuralgia, and boils.Black pepper and honey.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"so-tab\"\u003e\n\u003cinput name=\"tabs\" type=\"checkbox\" id=\"so-tab-6\"\u003e \u003clabel for=\"so-tab-6\"\u003eNOTABLE FACTS\u003c\/label\u003e\n\u003cdiv class=\"so-tab-content\"\u003e\n\u003cp\u003ePepper is also known as “King of the Spices.” It accounts for a quarter of the world’s spice trade. Next to water and salt, it is the third most added ingredient. A mixture of black and white pepper corns is called a mignonette. Pepper was highly valued in Europe during the Middle Ages and the Renaissance to the extent that it was used in gift giving, paying rent, dowries,bribes, and taxes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"so-tab\"\u003e\n\u003cinput name=\"tabs\" type=\"checkbox\" id=\"so-tab-7\"\u003e \u003clabel for=\"so-tab-7\"\u003eTRY-ME RECIPES\u003c\/label\u003e\n\u003cdiv class=\"so-tab-content\"\u003e\n\u003cp\u003eThe flavor of ground pepper loses its intensity over time.Thus, it is best to grind peppercorns just before use. With hot food, it is best to add it towards the end of the cooking process to preserve its aroma.Though black pepper is more commonly used. white pepper is used for aesthetic purposes in light coloured dishes so as not to leave visible specks.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","published_at":"2020-11-27T11:40:08+05:30","created_at":"2020-05-11T18:47:14+05:30","vendor":"Saaraketha Organics","type":"Spices","tags":["Ceylon Spices","Ceylon Spices - New Arrivals","saaraketha guarantee","Spices - Certified Organic","Spices - New Arrivals"],"price":35000,"price_min":35000,"price_max":35000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":31579882389546,"title":"Pack- 50g","option1":"Pack- 50g","option2":null,"option3":null,"sku":"101006000100324","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Black Pepper Powder - Pack- 50g","public_title":"Pack- 50g","options":["Pack- 50g"],"price":35000,"weight":50,"compare_at_price":null,"inventory_management":"shopify","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0273\/2477\/6490\/products\/black-pepper-powder-500x500.jpg?v=1591858527"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0273\/2477\/6490\/products\/black-pepper-powder-500x500.jpg?v=1591858527","options":["Size"],"media":[{"alt":"Black Pepper Powder (4460764495914)","id":6503540031530,"position":1,"preview_image":{"aspect_ratio":1.0,"height":500,"width":500,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0273\/2477\/6490\/products\/black-pepper-powder-500x500.jpg?v=1589203034"},"aspect_ratio":1.0,"height":500,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0273\/2477\/6490\/products\/black-pepper-powder-500x500.jpg?v=1589203034","width":500}],"content":"\u003cdiv class=\"nf__footnote\"\u003e\u003c\/div\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e \u003c!-- Begin Accordion Snippet --\u003e\n\u003ch2\u003eAbout the product\u003c\/h2\u003e\n\u003cdiv class=\"so-accordion-wrapper\"\u003e\n\u003cdiv class=\"so-tab\"\u003e\n\u003cinput name=\"tabs\" type=\"checkbox\" id=\"so-tab-1\"\u003e \u003clabel for=\"so-tab-1\"\u003eCultivar\u003c\/label\u003e\n\u003cdiv class=\"so-tab-content\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"so-tab\"\u003e\n\u003cinput name=\"tabs\" type=\"checkbox\" id=\"so-tab-2\"\u003e \u003clabel for=\"so-tab-2\"\u003eMajor growing area\u003c\/label\u003e\n\u003cdiv class=\"so-tab-content\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"so-tab\"\u003e\n\u003cinput name=\"tabs\" type=\"checkbox\" id=\"so-tab-3\"\u003e \u003clabel for=\"so-tab-3\"\u003eOrigins\u003c\/label\u003e\n\u003cdiv class=\"so-tab-content\"\u003e\n\u003cp\u003eNative to South India, though also popularly grown in Sri Lanka and Guatemala.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"so-tab\"\u003e\n\u003cinput name=\"tabs\" type=\"checkbox\" id=\"so-tab-4\"\u003e \u003clabel for=\"so-tab-3\"\u003eTaste\u003c\/label\u003e\n\u003cdiv class=\"so-tab-content\"\u003e\n\u003cp\u003eBlack and white pepper is used to lend a base note of heat to its dishes.Interestingly, many chefs prefer the flavor of black over white pepper as it has a more complex flavor.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"so-tab\"\u003e\n\u003cinput name=\"tabs\" type=\"checkbox\" id=\"so-tab-5\"\u003e \u003clabel for=\"so-tab-5\"\u003eAYURVEDA \u0026amp; MEDICINAL USES\u003c\/label\u003e\n\u003cdiv class=\"so-tab-content\"\u003e\n\u003cp\u003eAyurvedic teachings state that pepper fuels agni, the fire that drives digestion and metabolism. Pepper on the tongue stimulates the release of digestive enzymes in the pancreas, as well as hydrochloric acid in the stomach, useful for digesting protein. Its bioperine content also enhances the absorption of nutrients.Ayurvedic medicine also uses it to treat fevers, digestive disorders, urinary difficulties,rheumatism, neuralgia, and boils.Black pepper and honey.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"so-tab\"\u003e\n\u003cinput name=\"tabs\" type=\"checkbox\" id=\"so-tab-6\"\u003e \u003clabel for=\"so-tab-6\"\u003eNOTABLE FACTS\u003c\/label\u003e\n\u003cdiv class=\"so-tab-content\"\u003e\n\u003cp\u003ePepper is also known as “King of the Spices.” It accounts for a quarter of the world’s spice trade. Next to water and salt, it is the third most added ingredient. A mixture of black and white pepper corns is called a mignonette. Pepper was highly valued in Europe during the Middle Ages and the Renaissance to the extent that it was used in gift giving, paying rent, dowries,bribes, and taxes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"so-tab\"\u003e\n\u003cinput name=\"tabs\" type=\"checkbox\" id=\"so-tab-7\"\u003e \u003clabel for=\"so-tab-7\"\u003eTRY-ME RECIPES\u003c\/label\u003e\n\u003cdiv class=\"so-tab-content\"\u003e\n\u003cp\u003eThe flavor of ground pepper loses its intensity over time.Thus, it is best to grind peppercorns just before use. With hot food, it is best to add it towards the end of the cooking process to preserve its aroma.Though black pepper is more commonly used. white pepper is used for aesthetic purposes in light coloured dishes so as not to leave visible specks.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e"}

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