Lemon
Lemon(4460768919594)
Lemon(4460768919594)

Lemon

Available: Out of Stock


Special Features of Product:
  • 100% Organic Food
  •   100% Fresh No Chemicals
Rs 229.00
Supplement Facts
Serving Size 1-2 Adults
Servings per container 1
Amount per serving

Energy 57.0k cal
Protein 1g
Fat 0.9g
Carbohydrates 11.1g
Calcium 70mg
Phosphorus 10mg
Iron 2.3mg
Thiamine 20.0ug
Riboflavin 10.0ug
Vitamin C 39.0mg
* Percent Daily Values are based on a 2,000 calorie diet
 

About the product

Crimson Globe, Detroit Dark Red

Moneragala, Badulla, Anuradhapura, Kurunegala and Kandy districts.

Some speculate that the lemon came from North India and while other say, South.

Taste varies based on cultivar, from refreshing and juicy to acidic and puckering.

Lemon is used to treat skin diseases, dysentery, coughs and dandruff. It also increases palatability of food. It helps maintain oral health and treat peripheral neuritis, digestive problems, splenomegaly, rheumatic fever and arthritis, cardiovascular diseases, fever, haemorrhage, obesity, cough and cold. Studies confirm that lemons protect against neurodegenerative diseases and other brain disorders, inhibit the growth of oral bacteria (Streptococcus mutans), improve skin health, act as a natural anti-aging component, mitigate pain, decrease anxiety and lower depression.

Lemon makes an awesome addition to jelly and custards, frosting for sweet breads and cupcakes, cheesecakes and tarts and alfredo pasta sauce.

Pair lemon juice with a number of fruits and spices. The juice or its rind goes great with therapeutic teas that incorporate ginger and lemon balm.

Supplement Facts Serving Size 1-2 Adults Servings per container 1 Amount per serving
Energy 57.0k cal Protein 1g Fat 0.9g Carbohydrates 11.1g Calcium 70mg Phosphorus 10mg Iron 2.3mg Thiamine 20.0ug Riboflavin 10.0ug Vitamin C 39.0mg * Percent Daily Values are based on a 2,000 calorie diet
 

About the product

Crimson Globe, Detroit Dark Red

Moneragala, Badulla, Anuradhapura, Kurunegala and Kandy districts.

Some speculate that the lemon came from North India and while other say, South.

Taste varies based on cultivar, from refreshing and juicy to acidic and puckering.

Lemon is used to treat skin diseases, dysentery, coughs and dandruff. It also increases palatability of food. It helps maintain oral health and treat peripheral neuritis, digestive problems, splenomegaly, rheumatic fever and arthritis, cardiovascular diseases, fever, haemorrhage, obesity, cough and cold. Studies confirm that lemons protect against neurodegenerative diseases and other brain disorders, inhibit the growth of oral bacteria (Streptococcus mutans), improve skin health, act as a natural anti-aging component, mitigate pain, decrease anxiety and lower depression.

Lemon makes an awesome addition to jelly and custards, frosting for sweet breads and cupcakes, cheesecakes and tarts and alfredo pasta sauce.

Pair lemon juice with a number of fruits and spices. The juice or its rind goes great with therapeutic teas that incorporate ginger and lemon balm.